Mons Sans Bai Thai – Pawpaw Cafe

12 Martha St, Camp Hill

Award-winning Thai cuisine Open 7 nights from 5:30pm
For bookings please call (07) 3843 5366 or book online below

Mons Thai Menus

Click here for dine in and takeaway menus

We are open to walk-in groups of 1-6 people.

To make a group booking for 6 or more please e mail danny@monsbansabai.com.

Mons Thai on Socials

Due to a last minute cancellation we’ve just had

Due to a last minute cancellation we’ve just had two spots come up for our Intro to Thai cooking class tomorrow at 11am. We don’t want to have two empty woks so we’re offering these final spots for the discounted rate of $100 (usually $149). Please e-mail Danny@monsbansabai.com or give us a call at the restaurant on 38435366 if you’d like to book in.

Our new Penang Curry Fish with peanut & kaffir lik

Our new Penang Curry Fish with peanut & kaffir like is back this weekend. Tonight we’ll be serving it with QLD Barramundi. Available dine-in and takeaway.

We’re still here and will still be cooking up yu

We’re still here and will still be cooking up yummy food this lockdown. Please visit our website or give us a call on 38435366 to order takeaway or delivery. We’re open 5.30-8pm for the next three nights.

A new addition to our dine-in menu - Crispy eggpla

A new addition to our dine-in menu - Crispy eggplant with a sweet Tamarind sauce, coriander & shallots. A great side dish to give a bit of crunch to a curry or stir-fry. Limited tables still available if you’d like to dine with us tonight.

Green papaya salad is one of the yummy and also he

Green papaya salad is one of the yummy and also healthy dishes you’ll learn to cook at our upcoming cooking classes. We’ll also be teaching Tom Yum soup, Pad See Ew noodles & a Green Curry - made from scratch. Limited spots available for our April 11 & 25 class dates. #cooking #cookingclass #cookingtime #cookingathome #cookingisfun #homemade #homecooking #cookingtips #cookingforone #cookingtogether #cookinghealthy #cookingdinner #cookingclassbrisbane #thaicooking #cookingbrisbane

Charcoal chicken bao is back. Available dine in an

Charcoal chicken bao is back. Available dine in and takeaway for a limited time.

Kingfish sashimi with native Australian finger lim

Kingfish sashimi with native Australian finger lime, mint, Thai herbs and coconut cream sauce. A new addition to our weekend menu starting from tonight.

This week’s special - Tasmanian Ocean Trout with

This week’s special - Tasmanian Ocean Trout with a mild & coconut creamy Penang Curry sauce, peanut, green beans, capsicum and kaffir lime leaf. Available dine in and takeaway.

We’ve just had a couple of last minute spots bec

We’ve just had a couple of last minute spots become available for our ‘Gluten-Free Thai’ cooking class this Sunday at 11am. Feel free to get in touch if you’d like more information, or visit our website to reserve a spot. #glutenfree #glutenfreelife #glutenfreelifestyle #celiac #glutenfreeeats #glutenfreevegan #nogluten #celiacdisease #sansgluten #coeliacdisease

A close up of one of our Valentine’s Day weekend

A close up of one of our Valentine’s Day weekend specials - South Australian Kingfish with native Australian finger lime caviar & Thai herb & coconut cream sauce.

Introducing our Valentine’s Day weekend specials

Introducing our Valentine’s Day weekend specials. Entree - Pacific Oysters with roasted chilli, kaffir lime & Thai herb sauce. Main - South Australian Kingfish with native finger lime caviar, coconut cream sauce & mint. Limited tables still available if you’d like to dine in with us and your loved ones. 📷 @nutsjourney_

Announcing new dates for our Thai Cooking Classes.

Announcing new dates for our Thai Cooking Classes. On May 9 and May 23 we will be running our popular ‘Intro to Thai’ classes. These are great fun classes for people that have never cooked Thai food before and Chefs Nut and Raymund will be teaching four of our most loved dishes. Classes cost $140 and that includes drinks plus a meal at the end of your class. Reservations can be made now on our website, or at the restaurant. There’s limited availability also for our classes on April 11 & 25.

Pawpaw Woolloongabba

(07) 3891 5100

Open everyday 7am to 3pm

Dinner Wed to Sun 5.30pm to late

Pawpaw Asian Kitchen
Balmoral

(07) 3899 1691

Open 7 nights from 5pm

Mons Thai
Camp Hill

(07) 3843 5366

Open 7 nights from 5:30pm