PAWPAW THAI COOKING SCHOOL
Learn to cook healthy Thai cuisine with Venzin Group head chef, Bowyo!
Hands-on Thai cooking class finished off by a tasty meal – cooked by you of course!
(All items are gluten free and dairy free and can be modified to be cooked vegetarian and vegan.)
COST $140 per person
A three-hour cooking class with head chef, Bowyo.
A take home goodie bag including:
- Our signature red curry paste, to help you continue your Thai cooking journey.
- A limited edition copy of VENZIN Food Culture & Travel Magazine, full of recipes for you to try at home.
Classed are from 1:00pm to 4:00pm
SUNDAY 24th September 2017
SUNDAY 22nd October 2017
SUNDAY 19th November 2017
Spots are limited – 10 people per class
PRIVATE GROUP CLASSES ALSO AVAILABLE
YOU WILL LEARN
Green Papaya Salad (GF/V)
Peanut, green beans, tomato and lime juice
Green Curry Paste (GF)
Wagyu Green Curry with Lychee & Green Apple (GF)
Wagyu beef, green apple, kafir lime, lychee and basil
Pad Thai (GF)
Rice noodles, egg, tofu, beansprouts and peanuts
Please email firstname.lastname@example.org to enquire.